An intimate dining experience with Arts Centre Melbourne's chefs Darryl Hand and Anthony Iscaro, created to highlight the best produce from Victorian waterways and matched with Yering Station wines.Join us at the Water Table in Curve for our eight-course tasting menu. Carefully constructed by Arts Centre Melbourne's chefs Darryl Hand and Anthony Iscaro and matched with Yering Station wines, each course will beautifully represent the best seasonal, local Victorian and coastal produce with some twists and tricks back-stage to bring the theatre to the table. This is an opportunity to see Arts Centre Melbourne's chefs in action. Content: City of Melbourne - What's On Per Person For more information or to make a booking, please call 1300 182 183 Thursday to Saturday5:30pmSee website for sitting times
