Experience the 'Chefs Hatted' restaurant Vintaged Bar and Grill, designed by the renowned Australian architect Mark Landini, showcasing some of Queensland's finest cuisine. Choose your ideal cut of beef from their dry-aged selection, cooked to your preference on the open grill, or take a seat and enjoy conversations around the purpose-built chef's table. For wine lovers, choose your perfect bottle or discover some new ones with their expert team . The stylish black hardwood floors lead into the colourful, refurbished bar, where you can choose from a selection of classic and innovative cocktails. Alternatively, select a craft beer or vintage bottle from the unique Wine room. Diners can take advantage of the unique spaces; the Chef's Table, Wine Table, Restaurant, Bar or Private Dining, to enjoy the surroundings and relaxed environment. Step inside Vintaged Bar and Grill for a unique and interactive dining experience