See an aquaponic system in action and taste the produce in a dinner featuring ingredients harvested the sustainable farming method of growing crops exclusively in water.Bohemian partner with Melbourne based aquaponic professionals to bring aquaponics into the restaurant trade. With a full operating system set up in the restaurant and an expert on hand to greet guests and talk through the sustainability and water saving aspects of the system. Head Chef Josep Espuga's Spanish inspired menu will feature produce harvested from the aquaponics system as well as seafood. Content: Tourism Victoria Per Person For more information or to make a booking, please call 03 9682 0566 Monday and Tuesday6:00pm
