Ettore
56 Via Santa Lucia
Cuisines: Italian, Pizza
About
This unpretentious and untrendy restaurant is a real neighborhood place. It's so popular with locals, in fact, that you might want to come early to get a seat. The menu is simple but varies often according to the season. They make excellent pizza, and their specialty is pagnottiello -- calzone filled with mozzarella, ricotta, and prosciutto.
