Ettore

56 Via Santa Lucia Cuisines: Italian, Pizza

About

This unpretentious and untrendy restaurant is a real neighborhood place. It's so popular with locals, in fact, that you might want to come early to get a seat. The menu is simple but varies often according to the season. They make excellent pizza, and their specialty is pagnottiello -- calzone filled with mozzarella, ricotta, and prosciutto.
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