Can Pau

Carretera San Miguel kilometer 2.9 Cuisines: European

About

One of the best places to dine on the island for many years, this restaurant is still managed by the daughter of the Catalan couple who started it. You'll be offered a friendly welcome as well as a menu featuring French, Catalan and island specialties including Duck Liver Paté, country-style chicken, grilled steaks and spicy pork sausages. Ask for a table on the outdoor terrace in summer and you'll be surrounded by a pretty garden full of unusual sculptures. This cozy spot is a bit difficult to find, as it looks more like a nice country house by the side of the road than a restaurant. The menu cost is at the high end, but well worth it.

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