Salt Grill & Sky Bar
Salt grill by Luke Mangan brings Modern Australian cuisine to Singapore. Regardless of location, Luke aims for a setting that is stylish, relaxed, welcoming and...
Here's a list of Romantic Places for Dinner in Singapore recommended by our experts:
Romance doesn’t have to reserved for Valentine’s Day in Singapore. The city has the most romantic and unique spots for the perfect rendezvous – whether you’re on your honeymoon, drinking to your anniversary, or if you simply wish to enjoy some romantic time with your lover. Shake things up with your partner by visiting some of the most romantic and intimiate spots in Singapore, from luxe gourmet venues spearheaded by Michelin starred chefs, to flower-blooming parks and supper clubs to sprawling museums and parks. Food isn’t taken lightly in Singapore. Singapore is the food capital of Asia. It’s no secret, in fact, that food is a national pastime and obsession here – mentioned frequently in Singaporean literature. A melting pot of Chinese, Malay and Indian cultures, Singaporean cuisine reflects this ethnic diversity in many (highly delicious) ways and has attracted food lovers and keen gastronomers for long. See the Singapore skyline from above with sky dining aboard the Singapore Cable Car on Mt Faber. Luxuriate in a 4-course dinner during three rotations on this historical cable car in the sky. Enjoy a welcome drink and wine with your set meal, along with priority boarding. You'll have incredible night vistas during your 1.5-hour ride in a private dining car with that special someone. Pollen, on the other hand, is an upscale restaurant with the most intimate romantic setting. It isn't your average fine dining experience. This new Singapore restaurant sits in a climate-controlled environment in one of the world's coolest venues -- Gardens by the Bay. In fact, it's the only restaurant in the spectacular dome. Pollen serves Mediterranean-inspired modern European cuisine. Couples find that they are surrounded by olive trees, herbs and vegetation, complete with a sub-20 C temperature, allowing diners to escape the Singapore heat and humidity. Tuck in!
Salt grill by Luke Mangan brings Modern Australian cuisine to Singapore. Regardless of location, Luke aims for a setting that is stylish, relaxed, welcoming and...
Pollen isn't your average fine dining experience. This new Singapore restaurant sits in a climate-controlled environment in one of the world's coolest venues...
Chef Ryan Clift of haute cuisine restaurant The Tippling Club has opened a casual dining establishment at Tiong Bahru, serving modern bistro grub with a rustic ...
Sabai, 391 Orchard Road #04-23 (Ngee Ann City). Authentic fine Thai cuisine cooked by a group of Thai chefs. Rather pricy for the food served, with a small ...
Derived from the ancient Sanskrit word for bowl, JAAN is an intimate, 40-seat restaurant dedicated to showcasing the finest in modern French cuisine in ...
FLUTES Restaurant.Bar made history in 2004 when Flutes at the Fort was set up in the Fire Chief's House behind the historical Hill Street Fire Station and the ...
Art and philosophy play primary roles in Taiwanese chef Andr Chiang's eponymous 30-seat restaurant in a 19th-century terrace house in Singapore's historic China...
CUT restaurant in Singapore is the third location for master chef and restaurateur Wolfgang Puck's critically acclaimed, award-winning Beverly Hills steakhouse ...
Patara Fine Thai in Singapore exudes the easy elegance of a world-class restaurant that remains humble despite its achievement in the culinary world. Noted for ...
The five bars and restaurants here offer the best nighttime views of the city, but prices are correspondingly expensive ($15 and up for a drink). For a cigar ...
The White Rabbit is a restaurant and bar housed in a restored chapel off Dempsey Road. It offers a contemporary version of classic European comfort food and ...
Evening opening hours : Mon-Fri 18:30 - 22:30.Spend the lovely evening overlooking the amazing paranomic views of the Singapore River and city skyline, while ...
This well-regarded Italian fine dining restaurant has specialities such as mixed cold cuts, a lamb rack backed for eight hours and a hot dark chocolate tart ...