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White Cut Chicken
Guangzhou, Guangdong, ChinaAbout
White Cut Chicken (白切鸡) This is one of the most popular Cantonese cuisine. It is lightly flavored to allow one to taste the true chicken meat. Many Cantonese restaurants have their signature dish based on this, such as the Wenchang Chicken from Guangzhou Restaurant, Real Taste Chicken from Bingsheng Restaurant and Qingping Chicken from various restaurants. However, to be cautious, especially westerners, since the chicken is completely steam without any cut off, you might see the head and feet of the chicken
