Tapas concept
About
The Tapas concept is one of the most delicious Spanish contributions to international gastronomy. A Tapa is a light and small piece of food that Spaniards have either before lunch or dinner, usually with a glass of wine or beer. The Tapa can be presented in several ways. It can be made as a pincho (with a stick), as a mini-dish of a traditional recipe, as a canapé, etc...