A bit off the beaten tourist track but close to downtown, Serafina is one of my favorite Seattle dining spots. It has a nice touch of sophistication, but overall it's a relaxed neighborhood place where the rustic, romantic atmosphere underscores the earthy, country-style dishes. It's hard to resist ordering at least one of the bruschetta appetizers, which come with any of three different toppings. Among the pasta offerings, don't pass up the delicious veal meatballs in a green olive-tomato sauce served over penne. Also be sure not to miss the melanzane alla Serafina (thinly sliced eggplant rolled with ricotta cheese, basil, and Parmesan and baked in tomato sauce). Live music (mostly jazz and Latin) plays Friday through Sunday nights and for Sunday brunch.
