Ristorante Grand'Italia

Adjacent to the old market square Cuisines: Italian

About

This is one of the most appealing Italian restaurants along the Rhine. Main courses might include a filletto della casa (filet of beef prepared in a "special sauce," the composition of which the chefs won't discuss), tagliorini with white truffles, and an autumnal version of roast pheasant. Also look for Roman-style osso buco (veal shank layered with prosciutto), a succulent risotto Milanese, and such desserts as a velvety version of zabaglione.

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