Perry's on the Embarcadero

155 Steuart Street Cuisines: American

About

Perry's new outpost is a mix of raw brick and sweeping Bay views, with seating clustered 'round a big mahogany bar, plus an open-air patio, private room, and two communal tables. The American grub's reminiscent of P's other joints, w/ starters like Maryland blue crab cakes and French onion soup gratinée, requisite Perry's burgers and clubs, plus entrees like sautéed petrale sole meuniere, and meatloaf w/ mashed potatoes and Anchor Steam gravy -- just order an Anchor if you would do anything for beer (but you won't do that).

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