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Opera Kitchen
Lower Concourse Level, Sydney Opera House/Bennelong Point, Sydney NSW 2000, Australia Phone: +61 450 099 888 Timings: Open 7:30am until late seven days Average Price: $ 10 per person Cuisines: Australian Features: Breakfast, Dinner, Lunch www.operakitchen.com.auAbout
Hosting some of Australia's most innovative and celebrated food producers, chefs and sushi artists, diners at Opera Kitchen are able to relax on the lower concourse of the Sydney Opera House whilst taking in Sydney's most spectacular views and experiencing unrivalled food choices. Guests at Opera Kitchen can enjoy some of Sydney's most sought after dishes, ranging from Cloudy Bay Fish Co. by John Susman, misschu by Nahji Chu and Kenji, the award winning sushi and sashimi restaurant by Kenji Nishinakagawa.
