Ocean Prime - Orlando
(cross-street Turkey Lake Road)
Cuisines: Seafood
About
Termed a Modern American supper club, Ocean Prime was created to combine the very best in culinary expression, beverage selection, exceptional service and sophisticated ambiance. With eight locations around the nation and more on the way, Ocean Prime's executive chef team has traveled, tasted and compared notes to bring you the best menu possible. Some of the appetizer favorites include the simple yet delicious oysters on the half shell, Sonoma goat cheese ravioli served with golden oak mushrooms and the jumbo lump crab cake with sweet corn cream. As an entree opt for the sea scallops with green beans and whole grain mustard cream, chilean sea bass accompanied by glazed carrots and drizzled with champagne truffle sauce or tackle the crab crusted blue tilapia with french beans and fingerling potatoes. There is also the exquisite option of building your own entree of fish or steak, sauces and toppings, potatoes and sides.
