Nelayan

Tanjung Jara Resort, Dungun, Malaysia Cuisines: Nonya / Peranakan

About

The Nelayan chain of restaurants are known for their three-in-one buffets comprising of traditional Malay cuisine, steamboat and barbecued meat, with the Malay dishes including usual favourites like nasi minyak, ayam masak merah, daging kari and ikan masam manis. With over 30 types of steamboat items on the menu, you can have your choice of meat barbecued on the spot or opt for their selection of Malay and Chinese ala carte dishes or set lunches and dinners. The restaurant offers catering services and takes bookings for weddings, anniversaries and corporate functions.

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