La Parilla De Los Pibes

Mario Claudio Quiroga Ianotti consult on the idea of introducing the Ecuadorian market in a typical product of Argentina both bet that would be accepted and began marketing the famous sausage that was and is the emblem of the company. Growth LOS Choris was achieved thanks to the support and response from the Ecuadorian public knowing that the best option is to eat well without spending more. It is a place which offers four years the best service and quality, family run property and excellent service team, plus a warm and pleasant atmosphere.The quality and taste of their dishes are one of the hallmarks of THE Choris , La Parrilla of Pibes.