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Kulchey Chholey
new delhi india Cuisines: Indian Features: BrunchAbout
Delhiites are particularly fond of their curried chickpeas (chole), especially as seen in this popular street food and its sister, chole bhature. While in the latter the chole is paired with puffy fried bread (bhature), kulche refers to the fluffy, usually oval-shaped baked bread, made from maida flour, that acts as chole vehicle for this traditional Punjabi dish. The soft, thick, slightly sour kulcha plus tangy, spicy chole is a match made in street-food heaven.
