Krish Indian Cuisine

Established in 1988 by the Prasads family from the Lautoka of Fiji, the restaurant has long been a destination choice for Indian food lovers on the Gold Coast. Specialising in North Indian cusine with Fijian touch, Devi Prasad  Krish India Cuisine Robina was the winner of the best Indian/Sub/Continent Restaurant in Queensland title. Krish's Worongary restaurant also took out the title of Best Themed Restaurant, making the restaurants Queensland's most loved Indian eateries. and her talented team is famous for traditional spicy Indian dishes including korma, madras, dopiaza and chicken tikka masala through to exotic and often regional dishes like Fijian-style prawns, tandoori bugs and calamari pakora.Break Time: 15.00 hours to 16.30 hours.