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Korea Restaurant
98-1-40 Prima Tanjung (Jalan Fettes), Tanjong Tokong, Penang 10470, Malaysia Features: DinnerAbout
Korean Restaurant, Korean cuisine is largely based upon rice, vegetables, and meats. Traditional Korean meals are noted for the number of side dishes (banchan) that accompany steam-cooked short-grain rice. Kimchi is served often, sometimes at every meal. Commonly used ingredients include sesame oil, doenjang (fermented bean paste), soy sauce, salt, garlic, ginger, pepper flakes and gochujang
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