Jacque's Restaurant

Phoenix Street Cuisines: European

About

Although in business for over 20 years now, the Barry sisters, Eithne and Jacqueline, have never lost sight of the ever-changing world of modern cooking. Their food has always been contemporary; it has tended, over the years, to display greater and greater Mediterranean influences. Menu highlights include Mediterranean chicken with polenta and roast vegetables with a basil pesto, crab cakes with a salsa verde, brace of quail with a field mushroom risotto, and steak Diane. As with many of Cork's better restaurants, the atmosphere here is quite informal and relaxed.
Add to Wish List

If you have been to Jacque's Restaurant, share your experience

Review this place