Hing Lung

(at the corner of Stockton Street) Cuisines: Chinese, Asian

About

The decor here is nothing to write home about: generic tables and chairs with a few Asian prints on the wall. What makes this classic hole-in-the-wall worth seeking out is the way it has with congee, a nourishing and comforting white rice porridge served before 3pm and after 10pm only. Between those hours, you can enjoy the usual mix of chow mein, chow fun, as well as meat, chicken and seafood dishes that are good, cheap and fast. The congee, sometimes called juk, is in a category by itself. It is served over bits of vegetables, meat, fish, or poultry according to your fancy. It is a solid start to a day of sightseeing or a soothing end to a full day of taking in The City's attractions.

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