Cala Bistro

Soler 4065 Cuisines: European

About

Cala offers items like egg mollet, tartar of sole garrison; salad with warm goat cheese and green grapes; Roman noodles with spinach and bacon or tenderloin medallion with bernaise. For dessert, try the peach tart or the sweets that accompany the coffee. Noteworthy is the bistro menu (fixed) that costs and changes every fortnight.
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