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Bumbu Restaurant
Ubud Cuisines: Asian, IndianAbout
Right in the middle of Ubud town, Bumbu Bali (bumbu means spices) serves up both Indian and Balinese food. The Indian decor is a refreshing change--make sure to check out the walls near the bathroom. House specials are Indian thali plates (IDR25,000-IDR37,000) and Balinese platters (IDR35,000 for smoked Balinese duck, IDR25,000 for mixed satay or skewered meat, IDR45,000 for seafood). A large variety of vegetarian appetizers and mains is available. The unusual combinations in juices and desserts (rose petal ice cream, for example) will delight you. No corkage charge. Average cost per person: IDR30,000