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Bruneau
Avenue Broustin 75, Brussels, Belgium Phone: 02-421-7070 Cuisines: French Features: Family Friendly, Brunch www.bruneau.beAbout
One star shine especially bright in the Capital of Europe's gastronomic constellation. It is those of Jean-Pierre Bruneau's restaurant, which for 30 years has been perfecting a culinary art that is unanimously acclaimed by real gourmets. Although he respects tradition and well-known recipes, the chef is always seeking to offer a cuisine that is innovative and imaginative yet excludes any eccentricity. Working with the finest products in the tranquillity of his elegant house, Bruneau is therefore not the least bit proud to offer only the very best to a clientele as loyal as it is cosmopolitan. Not only does the caviar come direct from Iran and the truffles from the Carpentries, but the fish, the shell fish, the meat, the poultry and the game are also chosen with the greatest care. And if the cook receives only the nec plus ultra from his numerous suppliers, it is because he has a secret shared by only a few of the country's restaurateurs today: rising early, in order to go to the morning market, as fresh produce is a guarantee of quality. Maintaining good and strong friendships is equally as important.
