Blu Ginger

147 Blues Point Rd, Sydney, New South Wales 2060, Australia Phone: +61 2 8904 1255 Features: Relaxed Eating, Dinner, Lunch www.bluginger.com.au

About

Blu Ginger Indian Restaurant was first established in Sydney in 2000, in the famous dining precinct of McMahons Point. Our talented chef, Mr Hari Prasad Sharma, has more than 28 years experience in the kitchens of major hotels in India, Japan and Australia, and draws upon the many culinary regions of India to create a truly modern and authentic menu, one that reflects the cosmopolitan India of today.
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