This quaint affordable restaurant offers a Caribbean and International menu with a French flair. Sit outside under the umbrella tables on the small veranda to catch a glimpse of Bajan life as you enjoy your meal. Try the chef-owners David and Ernest signature dish of Monet stuffed chicken breast using cheese, mushrooms and spinach. The staff are attentive and give that personal touch to this elegant causal dining establishment that is located on the south coast in the busy area of Rockley. - Nadia Ali
