Bellotero

Via Giorgio Castriota 31 Cuisines: Italian

About

Lying in the Palermo new town, this is one of the most traditional of all Sicilian restaurants. The 10-table restaurant draws mainly Palermo foodies, who feast on such dishes as fresh fish and shellfish, beginning with a seafood appetizer of calamari, mussels, and shrimp. Many diners begin their meal with a lobster-studded pasta, and you can order such fare as spaghetti with sea bass or sea...more

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