Area 31

Epic Hotel, 16th Fl Cuisines: Seafood

About

$50 stymies your hangover with endless mimosas, bloodys, Prosecco, and high-end grub: "cold", including cheeses & cured meats, ceviche bar (shrimp, tuna, oysters, conch), and caviar, and "hot" like waffles, cooked-to-order omelettes, eggs Benny, steak frites, and grilled corvina, all with a view of Biscayne Bay so dizzying, it's totally going to un-stymie that hangover.

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