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1. Slovak Pub
Obchodná 62 Cuisines: EuropeanAbout
This mock-up of a traditional Slovak pub in the middle of bustling Bratislava manages to be both a raucous tavern and a visitor-friendly restaurant at the same time. The menu has dozens of variations of the national dish, bryndzové halusky, as well as pirohy (the Slovak variation of the Polish pierogi), goulash, and lots of grilled meats. Wash it all down with plenty of beer and be prepared...more
